South Carolina Cottage Food
Label Requirements
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Regulated by: South Carolina Department of Agriculture (SCDA)
Artisan Sourdough
NET WT 16oz (454g)
INGREDIENTS: FLOUR (WHEAT), WATER, SALT, YEAST.
Contains: Wheat.
Required South Carolina Disclaimer:
"NOT FOR RESALE PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT..."
1234 Main St, South Carolina
At a Glance: South Carolina Rules
The key constraints for your cottage food business.
Registration Cost
None.
Annual Sales Limit
Unlimited
Where can you sell?
Typically Allowed
Usually Prohibited
Regulatory Freedom Score
Business FriendlySouth Carolina has a High Freedom Score (10/10). Unlike stricter jurisdictions, South Carolina empowers makers with Unlimited and allows broad sales channels. However, it requires a physical home address on all public labels.
Address Privacy
Official Rule
Physical address OR DHEC identification number.
Your full physical home address must appear on every product label.
The "Verbatim" Trap
To sell legally in South Carolina, your label must include specific phrasing exactly as written in the statute.
[Standard]
"NOT FOR RESALE PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA'S FOOD SAFETY REGULATIONS."
*Peppery auto-inserts this text.
- State vs. Local: This guide covers South Carolina state-level regulations only. Your local county or municipality may have stricter zoning, business licensing, or health ordinances.
- Tool Nature: Peppery is an automated compliance tool, not a law firm. This page provides information, not legal advice.
- Verification: Regulations change. Always verify specific labeling requirements with your local health authority before printing or selling.
Technical Checklist
Every requirement for South Carolina compliance.
Don't memorize this.
Our engine auto-formats your label to meet all South Carolina requirements instantly.
Auto-Generate Label"Scaling my business to the South Carolina limit meant my labeling had to be professional. Peppery ensures I don't get dinged by health inspectors as I grow."
Market Vendor in South Carolina
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Frequently Asked Questions
Common questions about South Carolina cottage food laws.
What foods can I sell from home in South Carolina?
Yes, South Carolina allows specific cottage foods, but only if they are non-TCS (Time/Temperature Control for Safety) and meet strict labeling requirements. Common approvals include Bread, cakes, cookies, candy (Non-TCS)., but specific pH testing may be required for acidified foods. Use our free analysis tool to verify your recipe's compliance.
What is the sales limit for cottage food in South Carolina?
The cap is Unlimited annually for direct sales. However, calculating this limit can vary based on gross vs. net sales revenue definitions in South Carolina statutes. See our guide for tracking compliance.
Can I sell cottage food online in South Carolina?
Online sales regulations in South Carolina are complex. Online: Yes. Shipping: Yes (In-state). Wholesale: Yes (Retail stores/Grocery allowed). However, shipping across state lines is generally prohibited. Check our guide for specific delivery zone restrictions.
What are the cottage food label requirements for South Carolina?
Labels in South Carolina generally require: 1) Name of the product, 2) Producer Name and Address, 3) Ingredients listed by weight, 4) Net Quantity (Required due to incorporation of federal laws.), and 5) The mandatory disclaimer statement: 'NOT FOR RESALE PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA'S FOOD SAFETY REGULATIONS.'.
Can I hide my home address on labels in South Carolina?
No. Currently, South Carolina cottage food laws require the physical address of the kitchen to be listed on the label. P.O. Boxes are typically not accepted.