Rhode Island Cottage Food
Label Requirements
Maximize your $50,000 allowance in Rhode Island without legal headaches.
Stop guessing. Generate FDA-compliant labels that automatically handle mandatory Rhode Island legal disclaimers, font sizes, and privacy rules.
Regulated by: Rhode Island Department of Health (RIDOH)
Artisan Sourdough
NET WT 16oz (454g)
INGREDIENTS: FLOUR (WHEAT), WATER, SALT, YEAST.
Contains: Wheat.
Required Rhode Island Disclaimer:
"Made by a Cottage Food Business Registrant that is not Subject to Routine Government Food Safety..."
1234 Main St, Rhode Island
At a Glance: Rhode Island Rules
The key constraints for your cottage food business.
Registration Cost
$65 Annually.
Annual Sales Limit
$50,000
Where can you sell?
Typically Allowed
Usually Prohibited
Regulatory Freedom Score
ModerateRhode Island has a Moderate Freedom Score (5.5/10). It strikes a balance with $50,000, though some restrictions apply. However, it requires a physical home address on all public labels.
Address Privacy
Official Rule
Physical address.
Your full physical home address must appear on every product label.
The "Verbatim" Trap
To sell legally in Rhode Island, your label must include specific phrasing exactly as written in the statute.
[Standard]
"Made by a Cottage Food Business Registrant that is not Subject to Routine Government Food Safety Inspection"
*Peppery auto-inserts this text.
- State vs. Local: This guide covers Rhode Island state-level regulations only. Your local county or municipality may have stricter zoning, business licensing, or health ordinances.
- Tool Nature: Peppery is an automated compliance tool, not a law firm. This page provides information, not legal advice.
- Verification: Regulations change. Always verify specific labeling requirements with your local health authority before printing or selling.
Technical Checklist
Every requirement for Rhode Island compliance.
Don't memorize this.
Our engine auto-formats your label to meet all Rhode Island requirements instantly.
Auto-Generate Label"The Rhode Island labeling laws are incredibly confusing regarding font sizes. Peppery's auto-formatting saved me hours of reading statutes."
Home Baker in Rhode Island
Verified User
Frequently Asked Questions
Common questions about Rhode Island cottage food laws.
What foods can I sell from home in Rhode Island?
Yes, Rhode Island allows specific cottage foods, but only if they are non-TCS (Time/Temperature Control for Safety) and meet strict labeling requirements. Common approvals include Breads, rolls, biscuits, cookies, muffins (Non-TCS)., but specific pH testing may be required for acidified foods. Use our free analysis tool to verify your recipe's compliance.
What is the sales limit for cottage food in Rhode Island?
The cap is $50,000 annually for direct sales. However, calculating this limit can vary based on gross vs. net sales revenue definitions in Rhode Island statutes. See our guide for tracking compliance.
Can I sell cottage food online in Rhode Island?
Online sales regulations in Rhode Island are complex. Online: Yes (Pickup/Delivery). Shipping: No. Wholesale: No. (Farmers' markets require extra license). However, shipping across state lines is generally prohibited. Check our guide for specific delivery zone restrictions.
What are the cottage food label requirements for Rhode Island?
Labels in Rhode Island generally require: 1) Name of the product, 2) Producer Name and Address, 3) Ingredients listed by weight, 4) Net Quantity (Dual Units), and 5) The mandatory disclaimer statement: 'Made by a Cottage Food Business Registrant that is not Subject to Routine Government Food Safety Inspection'.
Can I hide my home address on labels in Rhode Island?
No. Currently, Rhode Island cottage food laws require the physical address of the kitchen to be listed on the label. P.O. Boxes are typically not accepted.