North Dakota Cottage Food
Label Requirements
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Regulated by: North Dakota Department of Health and Human Services
Artisan Sourdough
NET WT 16oz (454g)
INGREDIENTS: FLOUR (WHEAT), WATER, SALT, YEAST.
Contains: Wheat.
Required North Dakota Disclaimer:
"This product is made in a home kitchen that is not inspected by the state or local health department."
+ 2 conditional statements
1234 Main St, North Dakota
At a Glance: North Dakota Rules
The key constraints for your cottage food business.
Registration Cost
Free.
Annual Sales Limit
Unlimited
Where can you sell?
Typically Allowed
Usually Prohibited
Regulatory Freedom Score
Business FriendlyNorth Dakota has a High Freedom Score (9.5/10). Unlike stricter jurisdictions, North Dakota empowers makers with Unlimited and allows broad sales channels. However, it requires a physical home address on all public labels.
Address Privacy
Official Rule
Physical address required.
Your full physical home address must appear on every product label.
The "Verbatim" Trap
To sell legally in North Dakota, your label must include specific phrasing exactly as written in the statute.
[Standard]
"This product is made in a home kitchen that is not inspected by the state or local health department."
[Conditional: If food requires refrigeration (TCS).]
"Safe handling instructions required."
[Conditional: If food requires refrigeration (TCS).]
"Statement indicating if product was transported frozen."
*Peppery auto-inserts this text.
Food Freedom model. Most labeling is recommended for liability but not statutorily required.
- State vs. Local: This guide covers North Dakota state-level regulations only. Your local county or municipality may have stricter zoning, business licensing, or health ordinances.
- Tool Nature: Peppery is an automated compliance tool, not a law firm. This page provides information, not legal advice.
- Verification: Regulations change. Always verify specific labeling requirements with your local health authority before printing or selling.
Technical Checklist
Every requirement for North Dakota compliance.
Don't memorize this.
Our engine auto-formats your label to meet all North Dakota requirements instantly.
Auto-Generate Label"Scaling my business to the North Dakota limit meant my labeling had to be professional. Peppery ensures I don't get dinged by health inspectors as I grow."
Market Vendor in North Dakota
Verified User
Frequently Asked Questions
Common questions about North Dakota cottage food laws.
What foods can I sell from home in North Dakota?
Yes, North Dakota allows specific cottage foods, but only if they are non-TCS (Time/Temperature Control for Safety) and meet strict labeling requirements. Common approvals include Poultry (up to 1000 birds), lasagna/meals, canned vegetables, pickles, salsa., but specific pH testing may be required for acidified foods. Use our free analysis tool to verify your recipe's compliance.
What is the sales limit for cottage food in North Dakota?
The cap is Unlimited annually for direct sales. However, calculating this limit can vary based on gross vs. net sales revenue definitions in North Dakota statutes. See our guide for tracking compliance.
Can I sell cottage food online in North Dakota?
Online sales regulations in North Dakota are complex. Online: Yes. Shipping: Yes (Interstate allowed per 2025 SB 2386). Wholesale: No. However, shipping across state lines is generally prohibited. Check our guide for specific delivery zone restrictions.
What are the cottage food label requirements for North Dakota?
Labels in North Dakota generally require: 1) Name of the product, 2) Producer Name and Address, 3) Ingredients listed by weight, 4) Net Quantity (Dual Units), and 5) The mandatory disclaimer statement: 'This product is made in a home kitchen that is not inspected by the state or local health department.'.
Can I hide my home address on labels in North Dakota?
No. Currently, North Dakota cottage food laws require the physical address of the kitchen to be listed on the label. P.O. Boxes are typically not accepted.