Updated for 2025

Minnesota Cottage Food
Label Requirements

Maximize your $78,000 allowance in Minnesota without legal headaches.

Stop guessing. Generate FDA-compliant labels that automatically handle mandatory Minnesota legal disclaimers, font sizes, and privacy rules.

Regulated by: Minnesota Department of Agriculture

MN COMPLIANT

Artisan Sourdough

NET WT 16oz (454g)

INGREDIENTS: FLOUR (WHEAT), WATER, SALT, YEAST.

Contains: Wheat.

Required Minnesota Disclaimer:

"These products are homemade and not subject to state inspection."

My Bakery Name
REG NO: 12345-AB

At a Glance: Minnesota Rules

The key constraints for your cottage food business.

Registration Cost

Free (Tier 1 <$7,665) / $50 (Tier 2 <$78k).

Annual Sales Limit

$78,000

Where can you sell?

Online: Yes (Pickup/Delivery)
Shipping: No (until 2027)
Wholesale: No

Typically Allowed

Pickles (pH<4.6) pet treats baked goods.

Usually Prohibited

Cheesecake meat chocolate-covered fresh fruit.
8.0 / 10

Regulatory Freedom Score

Business Friendly

Minnesota has a High Freedom Score (8.0/10). Unlike stricter jurisdictions, Minnesota empowers makers with $78,000 and allows broad sales channels. Notably, it is a privacy-friendly state allowing the use of ID numbers on labels.

Address Privacy

Official Rule

Registration number OR address

You can use a Registration ID instead of your home address on labels.

The "Verbatim" Trap

To sell legally in Minnesota, your label must include specific phrasing exactly as written in the statute.

[Standard]

"These products are homemade and not subject to state inspection."

*Peppery auto-inserts this text.

State Constraints

A sign/placard with the same mandatory statement is also required at the point of sale.

Legal Disclaimer & Scope
  • State vs. Local: This guide covers Minnesota state-level regulations only. Your local county or municipality may have stricter zoning, business licensing, or health ordinances.
  • Tool Nature: Peppery is an automated compliance tool, not a law firm. This page provides information, not legal advice.
  • Verification: Regulations change. Always verify specific labeling requirements with your local health authority before printing or selling.

Technical Checklist

Every requirement for Minnesota compliance.

Business Name Legal operator name required.
Product Name Common name required.
Ingredients Descending by weight
Allergens FALCPA (9 Major Allergens)
Font Size Federal Standard (1/16 inch) minimum height.
Net Quantity Must be listed in both Imperial (oz) and Metric (g) units.
Traceability Date the food was prepared.

Don't memorize this.

Our engine auto-formats your label to meet all Minnesota requirements instantly.

Auto-Generate Label
Why Makers Choose Us

"I was hesitant to start selling in Minnesota because I didn't know the rules about home addresses. Peppery's privacy toggle helped me navigate it and use my ID number instead."

MN

Cottage Baker in Minnesota

Verified User

Frequently Asked Questions

Common questions about Minnesota cottage food laws.

What foods can I sell from home in Minnesota?

Yes, Minnesota allows specific cottage foods, but only if they are non-TCS (Time/Temperature Control for Safety) and meet strict labeling requirements. Common approvals include Pickles (pH<4.6), pet treats, baked goods., but specific pH testing may be required for acidified foods. Use our free analysis tool to verify your recipe's compliance.

What is the sales limit for cottage food in Minnesota?

The cap is $78,000 annually for direct sales. However, calculating this limit can vary based on gross vs. net sales revenue definitions in Minnesota statutes. See our guide for tracking compliance.

Can I sell cottage food online in Minnesota?

Online sales regulations in Minnesota are complex. Online: Yes (Pickup/Delivery). Shipping: No (until 2027). Wholesale: No. However, shipping across state lines is generally prohibited. Check our guide for specific delivery zone restrictions.

What are the cottage food label requirements for Minnesota?

Labels in Minnesota generally require: 1) Name of the product, 2) Producer Name and Address, 3) Ingredients listed by weight, 4) Net Quantity (Dual Units), and 5) The mandatory disclaimer statement: 'These products are homemade and not subject to state inspection.'.

Can I hide my home address on labels in Minnesota?

Yes. Minnesota laws currently allow the use of a Registration Number or ID in lieu of a physical address to protect producer privacy.