Massachusetts Cottage Food
Label Requirements
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Regulated by: Massachusetts Department of Public Health / Local Boards of Health
Artisan Sourdough
NET WT 16oz (454g)
INGREDIENTS: FLOUR (WHEAT), WATER, SALT, YEAST.
Contains: Wheat.
Required Massachusetts Disclaimer:
"Made in a Residential Kitchen"
1234 Main St, Massachusetts
At a Glance: Massachusetts Rules
The key constraints for your cottage food business.
Registration Cost
Varies by municipality.
Annual Sales Limit
Unlimited
Where can you sell?
Typically Allowed
Usually Prohibited
Regulatory Freedom Score
ModerateMassachusetts has a Moderate Freedom Score (7.0/10). It strikes a balance with Unlimited, though some restrictions apply. However, it requires a physical home address on all public labels.
Address Privacy
Official Rule
Address and/or phone number of the residential kitchen
Your full physical home address must appear on every product label.
The "Verbatim" Trap
To sell legally in Massachusetts, your label must include specific phrasing exactly as written in the statute.
[Standard]
"Made in a Residential Kitchen"
*Peppery auto-inserts this text.
- State vs. Local: This guide covers Massachusetts state-level regulations only. Your local county or municipality may have stricter zoning, business licensing, or health ordinances.
- Tool Nature: Peppery is an automated compliance tool, not a law firm. This page provides information, not legal advice.
- Verification: Regulations change. Always verify specific labeling requirements with your local health authority before printing or selling.
Technical Checklist
Every requirement for Massachusetts compliance.
Don't memorize this.
Our engine auto-formats your label to meet all Massachusetts requirements instantly.
Auto-Generate Label"The Massachusetts labeling laws are incredibly confusing regarding font sizes. Peppery's auto-formatting saved me hours of reading statutes."
Home Baker in Massachusetts
Verified User
Frequently Asked Questions
Common questions about Massachusetts cottage food laws.
What foods can I sell from home in Massachusetts?
Yes, Massachusetts allows specific cottage foods, but only if they are non-TCS (Time/Temperature Control for Safety) and meet strict labeling requirements. Common approvals include Breads, cookies, high-acid jams., but specific pH testing may be required for acidified foods. Use our free analysis tool to verify your recipe's compliance.
What is the sales limit for cottage food in Massachusetts?
The cap is Unlimited annually for direct sales. However, calculating this limit can vary based on gross vs. net sales revenue definitions in Massachusetts statutes. See our guide for tracking compliance.
Can I sell cottage food online in Massachusetts?
Online sales regulations in Massachusetts are complex. Online: Yes (Shipping allowed). Wholesale: No (Requires Wholesale License). However, shipping across state lines is generally prohibited. Check our guide for specific delivery zone restrictions.
What are the cottage food label requirements for Massachusetts?
Labels in Massachusetts generally require: 1) Name of the product, 2) Producer Name and Address, 3) Ingredients listed by weight, 4) Net Quantity (Dual Units), and 5) The mandatory disclaimer statement: 'Made in a Residential Kitchen'.
Can I hide my home address on labels in Massachusetts?
No. Currently, Massachusetts cottage food laws require the physical address of the kitchen to be listed on the label. P.O. Boxes are typically not accepted.