Kansas Cottage Food
Label Requirements
Scale your Kansas food business with no revenue cap.
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Regulated by: Kansas Department of Agriculture
Artisan Sourdough
NET WT 16oz (454g)
INGREDIENTS: FLOUR (WHEAT), WATER, SALT, YEAST.
Contains: Wheat.
Required Kansas Disclaimer:
"WARNING: This product has not been pasteurized and, therefore, may contain harmful bacteria that..."
1234 Main St, Kansas
At a Glance: Kansas Rules
The key constraints for your cottage food business.
Registration Cost
Free.
Annual Sales Limit
Unlimited
Where can you sell?
Typically Allowed
Usually Prohibited
Regulatory Freedom Score
Business FriendlyKansas has a High Freedom Score (8.0/10). Unlike stricter jurisdictions, Kansas empowers makers with Unlimited and allows broad sales channels. However, it requires a physical home address on all public labels.
Address Privacy
Official Rule
Full Address
Your full physical home address must appear on every product label.
The "Verbatim" Trap
To sell legally in Kansas, your label must include specific phrasing exactly as written in the statute.
[Standard]
"WARNING: This product has not been pasteurized and, therefore, may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune systems."
*Peppery auto-inserts this text.
Requirements apply to packaged goods. Unpackaged goods do not require a label if the consumer can request ingredient information.
- State vs. Local: This guide covers Kansas state-level regulations only. Your local county or municipality may have stricter zoning, business licensing, or health ordinances.
- Tool Nature: Peppery is an automated compliance tool, not a law firm. This page provides information, not legal advice.
- Verification: Regulations change. Always verify specific labeling requirements with your local health authority before printing or selling.
Technical Checklist
Every requirement for Kansas compliance.
Don't memorize this.
Our engine auto-formats your label to meet all Kansas requirements instantly.
Auto-Generate Label"Scaling my business to the Kansas limit meant my labeling had to be professional. Peppery ensures I don't get dinged by health inspectors as I grow."
Market Vendor in Kansas
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Frequently Asked Questions
Common questions about Kansas cottage food laws.
What foods can I sell from home in Kansas?
Yes, Kansas allows specific cottage foods, but only if they are non-TCS (Time/Temperature Control for Safety) and meet strict labeling requirements. Common approvals include Cookies, breads, fruit pies, jams, popcorn., but specific pH testing may be required for acidified foods. Use our free analysis tool to verify your recipe's compliance.
What is the sales limit for cottage food in Kansas?
The cap is Unlimited annually for direct sales. However, calculating this limit can vary based on gross vs. net sales revenue definitions in Kansas statutes. See our guide for tracking compliance.
Can I sell cottage food online in Kansas?
Online sales regulations in Kansas are complex. Online: Yes. Shipping: Yes (Interstate allowed). Wholesale: No. However, shipping across state lines is generally prohibited. Check our guide for specific delivery zone restrictions.
What are the cottage food label requirements for Kansas?
Labels in Kansas generally require: 1) Name of the product, 2) Producer Name and Address, 3) Ingredients listed by weight, 4) Net Quantity (Dual Units), and 5) The mandatory disclaimer statement: 'WARNING: This product has not been pasteurized and, therefore, may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune systems.'.
Can I hide my home address on labels in Kansas?
No. Currently, Kansas cottage food laws require the physical address of the kitchen to be listed on the label. P.O. Boxes are typically not accepted.